Menu

Our Menu

Authentic Turkish food made from scratch.  We take pride in our customers joy as they taste each dish. Clear, Clean, Consistent, Quality food.

Appetizers

Soups

Red Lentil Soup- $10.00

Homemade lentil soup

Red Lentil Soup

Salads

Shepherd Salad - $12.00

Chopped Fresh Tomatoes, cucumbers, green peppers, onions and parsley.  Drizzled with olive oil & vinaigrette dressing.  Add feta 3.00

Shepard Salad
White Bean Salad - $14.00

White beans with fresh onion, parsley, tomatoes and lettuce. Served with a hard-boiled egg and drizzled with vinaigrette and olive oil dressing.

White Bean Salad
Hummus - $10.00

Creamy garbanzo bean dip blended with tahini.  Seasoned with garlic, lemon and savory spices.

Hummus

Cold appetizers

Lebni - $10.00

Homemade yogurt dip mixed with walnuts & garlic. Seasoned with fresh dill.

Lebni
Mixed Mezze Platter - $20.00

for 2

Mixed meze plate appetizer
Tabouli - $10.00

Cracked wheat salad with red and green bell peppers, parsley, scallions, olive oil and lemon.

Tabouli
Feta with Olives - $12.00

feta cheese, olives

Feta with Olives
Eggplant with red sauce - $12.00

Red peppers, onion, garlic, olive oil.

Eggplant with red sauce
Cucumber in Yogurt (Cacik) - $10.00

Cold yogurt, cucumber, garlic and dill

Cucumbers in Yogart
Babaganoush - $12.00

Chargrilled, pureed eggplant, garlic, and tahini dairy.

Babaganoush
Ezme Dip- $12.00

Salsa with welnuts, pepper paste..“Spicy”   

 

ezma

Hot Appetizers

Falafel - $13.00

Deep-fried chickpeas, served with tahini

Falofel
Sautéed Liver Cubes - $15.00

Tender veal livers: breaded and pan sautéed with traditional seasonings and herbs

Sauteed Liver Cubes
Feta-Rolls "Sigara Böreǧi" - $14.00

Pastry dough filled with feta and fresh herbs

Feta Rolls

Main Courses

Authentic Turkish cuisine made from scratch

Lamb & Beef Dishes

Döner (Shawarma) - $22.00

A marinated mixture of tender beef (5%) and lamb (95%).  Cooked on a rotating spit then thinly sliced

Doner Shawarma
Lamb Shish Kebab - $24.00

Marinated chargrilled lamb shish kebab

Lamb Shish Kebab
Lamb Adana - $24.00

Chargrilled ground lamb seasoned with fresh red bell peppers & spices, formed onto a skewer

Lamb Adana
Filet Mignon Shish Kebab - $24.00

Marinated chargrilled beef shish kebab

Filet Mignon Shish Kebab
Lamb Chops - $33.00

Chargrilled tender lamb chops topped with oregano

lamb chops
Mixed Grill - $36.00

Chargrilled ground lamb seasoned with fresh red bell peppers & spices, formed onto a skewer

Mixed Grile
İskender (Döner) "one authntic dish" ☆ - $24.00

Chargrilled ground lamb seasoned with fresh red bell peppers & spices, formed onto a skewer

Iskender

Chicken Dishes

Chicken Shish Kebab - $22.00

Chargrilled marinated cubes of chicken breast

Chicken Shish Kebab
Chicken Adana - $22.00

Chargrilled ground chicken seasoned with fresh red bell peppers & spices, formed onto a skewer

Chicken Adana
Chicken Shish Kebab (thigh) - $23.00

Chargrilled marinated thigh, rice & cabbage slaw

Chicken Shish Kebab Thigh
Chicken Sauté - $22.00
Tender chunks of chicken breast seasoned and sautéed with fresh tomatoes, onions, green peppers & mushrooms
Chicken Saute

Seafood Dishes

Chargrilled Salmon - $25.00

Served with rice, cabbage slaw

Salmon dinner
Shrimp Shish Kebab - $26.00

Served with rice, cabbage slaw

Shrimp Shish Kebab
Seafood Sauté "paella" - $30.00

Salmon, Shrimp, Calamara over rice, butter

Seafood Saute Paella
Shrimp Sauté - $26.00

Tomato broth with fresh tomatoes, onions peppers & mushrooms, butter & dairy

Shrimp Saute
Whole Fresh Fish Grille/Fry - MP

Vegetarian Dishes

Veggie Stew - $22.00

Seasonal vegetable stewed in a light tomato broth with garlic & onions, with rice

Veggie Okra - $20.00

Tomato herb sauce

Desserts

Baklava - $10.00
Baklava
Kunefe - $14.00

Shredded dough with white cheese

Kenufe
Rice Pudding - $10.00
Ice Cream - $7.00

Reservation

We gladly accept reservations.  We do our best to insure your table is ready upon your arrival, but sometimes guests linger and it takes us a little extra time to get your table ready.  In the event your table is not available at the time of your arrival, we have a wonderful bar area where you may wait.
  As always we appreciate your patience.

Please note Friday & Saturday 6PM – 8PM are our busiest times.

Telephone Reservations
216-321-4400