Our Menu

Authentic Turkish food made from scratch.  We take pride in our customers joy as they taste each dish. Clear, Clean, Consistent, Quality food.

Appetizers

Soups

Red Lentil Soup- $10.00

Homemade lentil soup

Red Lentil Soup

Salads

Shepherd Salad - $12.00

Chopped Fresh Tomatoes, cucumbers, green peppers, onions and parsley.  Drizzled with olive oil & vinaigrette dressing.  Add feta 3.00

Shepard Salad
White Bean Salad - $14.00

White beans with fresh onion, parsley, tomatoes and lettuce. Served with a hard-boiled egg and drizzled with vinaigrette and olive oil dressing.

White Bean Salad
Hummus - $10.00

Creamy garbanzo bean dip blended with tahini.  Seasoned with garlic, lemon and savory spices.

Hummus

Cold appetizers

Lebni - $10.00

Homemade yogurt dip mixed with walnuts & garlic. Seasoned with fresh dill.

Lebni
Mixed Mezze Platter - $20.00

for 2

Mixed meze plate appetizer
Tabouli - $10.00

Cracked wheat salad with red and green bell peppers, parsley, scallions, olive oil and lemon.

Tabouli
Feta with Olives - $12.00

feta cheese, olives

Feta with Olives
Eggplant with red sauce - $12.00

Red peppers, onion, garlic, olive oil.

Eggplant with red sauce
Cucumber in Yogurt (Cacik) - $10.00

Cold yogurt, cucumber, garlic and dill

Cucumbers in Yogart
Babaganoush - $12.00

Chargrilled, pureed eggplant, garlic, and tahini dairy.

Babaganoush
Ezme Dip- $12.00

Salsa with welnuts, pepper paste..“Spicy”   

 

ezma

Hot Appetizers

Falafel - $13.00

Deep-fried chickpeas, served with tahini

Falofel
Sautéed Liver Cubes - $15.00

Tender veal livers: breaded and pan sautéed with traditional seasonings and herbs

Sauteed Liver Cubes
Feta-Rolls "Sigara Böreǧi" - $14.00

Pastry dough filled with feta and fresh herbs

Feta Rolls

Main Courses

Authentic Turkish cuisine made from scratch

Lamb & Beef Dishes

Döner (Shawarma) - $22.00

A marinated mixture of tender beef (5%) and lamb (95%).  Cooked on a rotating spit then thinly sliced

Doner Shawarma
Lamb Shish Kebab - $24.00

Marinated chargrilled lamb shish kebab

Lamb Shish Kebab
Lamb Adana - $24.00

Chargrilled ground lamb seasoned with fresh red bell peppers & spices, formed onto a skewer

Lamb Adana
Filet Mignon Shish Kebab - $24.00

Marinated chargrilled beef shish kebab

Filet Mignon Shish Kebab
Lamb Chops - $33.00

Chargrilled tender lamb chops topped with oregano

lamb chops
Mixed Grill - $36.00

Chargrilled ground lamb seasoned with fresh red bell peppers & spices, formed onto a skewer

Mixed Grile
İskender (Döner) "one authntic dish" ☆ - $24.00

Chargrilled ground lamb seasoned with fresh red bell peppers & spices, formed onto a skewer

Iskender

Chicken Dishes

Chicken Shish Kebab - $22.00

Chargrilled marinated cubes of chicken breast

Chicken Shish Kebab
Chicken Adana - $22.00

Chargrilled ground chicken seasoned with fresh red bell peppers & spices, formed onto a skewer

Chicken Adana
Chicken Shish Kebab (thigh) - $23.00

Chargrilled marinated thigh, rice & cabbage slaw

Chicken Shish Kebab Thigh
Chicken Sauté - $22.00
Tender chunks of chicken breast seasoned and sautéed with fresh tomatoes, onions, green peppers & mushrooms
Chicken Saute

Seafood Dishes

Chargrilled Salmon - $25.00

Served with rice, cabbage slaw

Salmon dinner
Shrimp Shish Kebab - $26.00

Served with rice, cabbage slaw

Shrimp Shish Kebab
Seafood Sauté "paella" - $30.00

Salmon, Shrimp, Calamara over rice, butter

Seafood Saute Paella
Shrimp Sauté - $26.00

Tomato broth with fresh tomatoes, onions peppers & mushrooms, butter & dairy

Shrimp Saute
Whole Fresh Fish Grille/Fry - MP

Vegetarian Dishes

Veggie Stew - $22.00

Seasonal vegetable stewed in a light tomato broth with garlic & onions, with rice

Veggie Okra - $20.00

Tomato herb sauce

Desserts

Baklava - $10.00
Baklava
Kunefe - $14.00

Shredded dough with white cheese

Kenufe
Rice Pudding - $10.00
Ice Cream - $7.00

Reservation

We gladly accept reservations.  We do our best to insure your table is ready upon your arrival, but sometimes guests linger and it takes us a little extra time to get your table ready.  In the event your table is not available at the time of your arrival, we have a wonderful bar area where you may wait.
  As always we appreciate your patience.

Please note Friday & Saturday 6PM – 8PM are our busiest times.

Telephone Reservations
216-321-4400